Staff Report

Diet Studio, the sister organization of College of Tourism and Hotel Management (COTHM) always comes with new diet conscious ideas and thus admired by clients. At the eve of World Baking Day which marks on May 19 every year, Diet Studio organized a one day workshop to teach the participants about how to make calorie counted bakery items.

With the objective to develop and introduce healthy, nutritious and calorie counted bakery items, the workshop was attended by a large number of calorie conscious people and foodies. Renowned Bakery Chef Muhammad Razzaq developed 3 healthy bakery recipes including Oatmeal Banana Cake, Fruit tarts & Peanut Butter Chocolate Chip Cookies. This workshop was full of hands-on learning experience.

Lasting for almost 4 hours, the workshop ended with tasting of different items baked live and certificates distribution among the participants. It is worth mentioning here that Diet Studio is being run under the supervision of professional nutritionists and food food safety experts. Currently, it is also running a meal services from where calorie counted meals can be ordered and get delivered at your door step.